The revolutionary Grillstream BBQ is packed full of features, ideal for the home cook or professional chef, helping you to create perfect dishes. This BBQ incorporates the hybrid system, giving the convenience of gas with the unique option of charcoal for great tasting food. You choose, cook on charcoal, gas or both. To cook on charcoal simply lift the grills, add briquettes and use the gas burners to light up. Once the briquettes are hot (15 mins approx) turn off the burners and you are ready to get the distinctive BBQ taste.
THE SCIENCE BEHIND GRILLSTREAM
The Grillstream has unique double grills - less fat, no flare ups, more flavour. The double grill allows the fat to run down a channel, this prevents fat dripping down onto the burners and causing flare-ups. Minimal fat drips down onto the BBQ so all you need to do is empty the fat cup and brush the grills.
COOKING
The great feature of the hybrid system is the flexibility to allow you to use all gas, all charcoal or a combination of the two. Why not try a bit of indirect cooking by loading the outer trays with charcoal and leaving the rest unlit? This works perfectly for roasting a larger piece of meat. Or load a single tray with charcoal, ready to sear those steaks at a charring heat, adding flavour, whilst the rest of the BBQ is kept nice and controlled on the gas.
FEATURES
10 Year Limited Manufacturer Warranty
Height *110cm
Width *115cm
Depth *54cm
Hybrid Technology - used as gas or charcoal or both
Cooking area - Grill 27cm x 39cm Griddle 19cm x 39cm
